Catering Volunteer

Volunteer Role Description

We are looking for volunteers to assist the catering team with basic food and snack preparation and/or front of house service for patients, staff and visitors.

We have shifts available across the week from Monday to Sunday. Either 09.00 to 13.00 or 13.00 to 18.30. We aim to be flexible and can adjust starting/finishing times.

If you can spare us a few hours of your time to perform a variety of tasks including basic food preparation, table clearance and tidying, filling up stock and operating the till we would love to hear from you!

Full training in all aspects of kitchen duties will be given as well as operating the till.

St Elizabeth Hospice has a volunteer mileage/expenses policy which allows volunteers to claim expenses and mileage incurred whilst carrying out their role for the hospice

You can find further details of the role below in the vacancy description.

If you are interested in this volunteering role please complete the application form. If you need any help or would like further information, please call the volunteer team on 01473 707939 or email the volunteer team at [email protected]