Closing Date: 27/03/2020
To provide assistance to the Catering Team which enables the prompt preparation and serving of all meals by the team.
This will involve stocking up stands for lunch service, table setting, washing up , cleaning etc,
Also assisting the Catering Team in maintaining a high standard of hygiene within the main kitchen, servery, dining room and other kitchen areas within the Hospice.
The role will require the volunteer to operate the till and take money during the lunchtime period.
- Monday and Friday
Applicants need to be age 18+
If this role appeals to you apply on line today, call Lynda Mills on 01473 707016 or email us, email@example.com and we will help you with your application.